Silverwood Gallery Presents...
Silverwood’s gallery space plays host to professional artist and student work throughout the year. Shows typically run six to eight weeks. Enjoy the upcoming shows in 2014!
"Ours Is As Well"
In conjunction with Field Trip, Minneapolis-based artist Mayumi Amada reminds us of our mortality in "Ours Is As Well." Please join us on September 20 for a gallery reception and art-related activities from 2-4 PM.
September 11–25, 2014
Opening Reception: Thursday, September 20 from 6–8 PM
Juried Show: On the Periphery
The word periphery describes the outer boundary of an area. On the periphery, things often go unnoticed or unseen. It's on the edge where discoveries are made. What do you see on the periphery of nature? Juror Christopher Atkins, gallery coordinator for the Minneapolis Institute of Arts, selects works that highlight discoveries made on the edge of nature.
October 9–November 30, 2014
Opening Reception: Thursday, October 9 from 6–8 PM
What better place to have your morning coffee or meet up with a colleague for lunch? The Silverwood Café boasts some of the best views of any coffee shop in the Twin Cities. Café hours are 9 AM to 8 PM April-October and 9 AM to 5 PM November-March. See our café menu.
Serving Made-to-Order Sandwiches All Day!
Doodlebug: Ham, cheddar cheese, green peppers, cucumbers and mayo served cold on multigrain bread.
Francis Bacon Wrap: Bacon, lettuce, tomato and avocado on a multigrain wrap
Impressionist Panini: Ham, cheddar cheese and apple butter served hot on ciabatta bread
Monet: Bacon, cream cheese, tomato and onion served on a toasted multigrain bagel
Norman Rockmelt: Turkey, cheddar cheese and cranberry sauce served hot on focaccia bread
Salvador Salad: Turkey, cucumber, blueberries, Craisins and balsamic vinaigrette
Surrealist Salad: Tomato, cucumber, green pepper, onion and apple honey mustard vinaigrette
Turkey Art-ocado: Turkey, provolone cheese, lettuce, cucumber, tomato, avocado spread and mayo served cold on multigrain bread
Wraptisse: Lettuce wrap with Swiss cheese, green pepper, tomato and chipotle honey mustard
Zesty Picasso: Cheddar, provolone and Swiss cheese, tomato and chipotle honey mustard served hot on ciabatta bread
Stop by the café to check out our soup of the day and sandwich of the month!